Arbikie Estate is a family-owned working farm on the east coast of Angus, Scotland.
This is an estate profoundly shaped by its environment: the red sandstone-tinted soil, the powerful sea and the turbulent weather give Arbike a character found nowhere else. And here, situated where land meets sea, sits the distillery – created from an ancient barn, it is a place with all the ingredients required to produce authentic spirits of the highest quality.
Scotland’s first potato vodka, crafted with the same care and attention metered out to a single malt whisky. Fantastically smooth and creamy.
Maris Piper, King Edward and Cultra potatoes, are all grown on the family farm, and used in the production of this vodka.
The potatoes are picked at a time to ensure their creamy character stays alive all the way to the bottle, producing a vodka of unrivalled character with a silky, creamy finish.
This is a truly exceptional vodka with an ultra-smooth and velvety taste.
Creamy, black pepper with hints of spice.
Silky smooth, creamy, rich, black pepper and hints of pear.
UK Vodka of the Year – World Drink Awards
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