Every aspect of Clos Astélia bears the draughtsmanship of Jean- Claude Mas, of Domaines Paul Mas. From the house, to the cellars and the bottles. He has tried to bring together all his many passions into one estate.
Astélia Chardonnay comes from the 2 best places for Chardonnay across Jean-Claude Mas’s 12 estates: The ‘Cayrol’ plot from Château Paul Mas, on chalky clay soils and the ‘Los Roquos’ plot from Château Arrogant Frog on stony, chalky soil.
Astélia embodies all the passion and distinction of Jean-Claude Mas’s signature wines; a selection of plots managed according to sustainable and bio-dynamic principles.
This rich and mellow Chardonnay has been aged in oak barrels for six months. It reveals aromas of brioche, hazelnut and pineapple and on the palate, it is smooth, well-rounded with a long finish.
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