This is a whisky whose reputation precedes it. It is a single malt whisky made at the Yamazaki Distillery near Kyoto in Japan. It has been aged for at least 18 years in sherry casks.
In rare supply due to unprecedented demand for age statement Japanese Whiskies.
Nose: Rasin, apricot, coffee and Mizunara oak.
Palate: Blackberry, Strawberry jam and dark chocolate.
Finish: Long, smooth with a touch of spice.
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